"That taste, miso flavor"
With 50 years of history, we continue to make ramen that focuses on miso.
Since our founding in 1961, we have been providing miso ramen to customers all
over Japan as a traditional ramen chain.
The secret soup with a mellow richness and depth has a nostalgic taste.
Please enjoy our miso ramen that you will want to drink to the last drop.
Not only "Dosanko Ramen" that focuses on miso,
"Misozen" that offers a variety of miso ramen using miso from all over Japan,
and "Toufhei" that offers Naniwa-style tonkotsu ramen,
we have a variety of ramen brands to welcome you to our store.
DOSANKO Ramen, located in Paris, is a restaurant specializing in ramen,
attracting customers especially in the evening.
Highly rated by our customers, this restaurant offers an authentic
Japanese culinary experience.
Among the most popular dishes are the Royal Red Miso, Roasted Pork Donburi,
and Spicy Leek Ramen, often ordered together for a complete exploration of flavors.
The menu also includes various options like Royal White Miso and Donburi specialties,
guaranteeing satisfaction for all Japanese cuisine enthusiasts.
Since 1961. In 1967, “Sapporo Ramen Dosanko” was born.
The brand expanded across Japan, surpassing 500 locations in the 1970s.
A pioneer of miso ramen, now continuing to grow worldwide –
now arriving in Düsseldorf.